Inspired by Federica Cucinelli’s recipe, this box includes all the ingredients necessary to make an excellent plate of Pasta al Pomodoro effortlessly. Pasta al Pomodoro is also Brunello Cucinelli’s favorite pasta dish.
There are days when the wheat, the sun and the earth seem to embrace each other and merge into one color, the signature Mancini orange. The Mancini rigatoni are enthused with the same gorgeous mix of wheat, sun & trade expertise as its vibrant packaging. One mouthful accompanies by a hearty pesto or a classic tomato sauce and you will feel transported to those Marche hills basked in the sunset light.
Known as “The King of Cheese”! This famous DOP Cheese is made from Cow’s Milk from the specific areas of Parma, Reggio Emilia, Modena, Bologna and Mantua Italy. Aged a minimum of 24 months, which produces a delicate, sophisticated taste with a pleasant, slightly herbal fragrance. Perfect for grating or eating.
Brunello Cucinelli Extra Virgin Olive Oil
Mutti Finely Chopped Tomatoes, called Polpa in Italian, is made with the juice of the 100% Italian tomato with its thinly diced flesh. The Mutti Finely Chopped Tomatoes is intense in the aroma and it offers vibrant red color.
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