$106.00
Are you a pasta lover? We have the perfect gift for you! This pasta kit is the perfect way to enjoy a real Italian pasta experience. With a delicious sugo all’arrabbiata that brings you to the beautiful city of Rome and a flavorful sugo alla Norma, typical of the Sicilian cuisine you will feel like you are in Italy. To make your pasta dish even more special, don’t forget to drizzle a little extra virgin olive oil DOP exclusively imported from Tuscany and a sprinkle of Parmigiano Reggiano as a final touch.
There are days when the wheat, the sun and the earth seem to embrace each other and merge into one color, the signature Mancini orange. The Mancini penne are enthused with the same gorgeous mix of wheat, sun & trade expertise as its vibrant packaging. One mouthful accompanies by a hearty pesto or a decadent cheese sauce and you will feel transported to those Marche hills basked in the sunset light.
INGREDIENTS: Durum wheat semolina, water.
ALLERGENS: Contains wheat.
Richness through simplicity. This Ursini tomato sauce with olive oil and chili is an authentic delicacy that reproduces the best of the traditional Italian kitchen. Translated as “angry,” arrabbiata is the power-packed combination of tomato and chili. Serve with generous amounts of grated cheese and a glass of red wine to put out the fire.
INGREDIENTS: Tomato 90%, extra virgin olive oil 8.4%, garlic, parsley, salt, hot pepper 0.1%, oregano
Richness through simplicity. This sauce is an institution, an authentic delicacy that reproduces the best of the traditional Italian kitchen. Made with premium tomatoes, eggplant, and salty ricotta, this sauce is a flavor experience. Serve with generous amounts of grated cheese and red chili flakes for an extra kick.
INGREDIENTS: Tomato 57.9%, eggplants 27.6%, extra virgin olive oil 9.6%, matured salted ricotta (cows milk, salt, rennet) 3.5% basil, salt, garlic, black pepper, acidifying: lactic acid.
ALLERGENS: May contain celery, tree nuts, fish, mustard, sulphites, cereals containing gluten and egg derivatives.
An olive oil with an intense fruity flavor, very low acidity, a nicely bitter taste and a brilliant green color. Farinolio is the only importer of this delicious olive oil produced by the agricultural estate Talente in San Casciano Val di Pesa district, in the province of Florence, Tuscany. Olives are picked by end by mid-October when they are not fully mature yet, then they are pressed within 24 hours in the estate olive mill.
Richness through simplicity. This Ursini tomato sauce with olive oil and chili is an authentic delicacy that reproduces the best of the traditional Italian kitchen. Translated as “angry,” arrabbiata is the power-packed combination of tomato and chili. Serve with generous amounts of grated cheese and a glass of red wine to put out the fire.
INGREDIENTS: Tomato 90%, extra virgin olive oil 8.4%, garlic, parsley, salt, hot pepper 0.1%, oregano
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