As a token of our appreciation for your orders placed this past holiday season, please select one of the two bespoke boxes we pulled together. Simply choose your gift preference and fill out your shipping address and we’ll get the box right out to you.
From the team at Tasty Ribbon, we are truly grateful for your support. We look forward to helping you with your gifts again soon!
Pasta-making in the Marche tradition requires two additional ingredients that aren’t found in the pantry: endless patience and love for the trade. After a forkful of the spaghetti Mancini, you will know this is true. Match it with any sauce you can think of and a tasty affair is guaranteed.
Richness through simplicity. This ricotta and pecorino tomato sauce by Cascina San Cassiano is an authentic delicacy that reproduces the best of the traditional Italian kitchen. Tomato is king here, with ricotta and pecorino riding in as knights in shining armor. Serve with a glass of red wine and red chili flake for an extra kick. Gluten free.
"Il D'Aragona" extra virgin olive oil has a great character, but also harmony, complexity and balance. Never intrusive it is the right ingredient for all dishes. Appreciated by lots of chefs for its versatility and democratic nature, it is the perfect mix of flavors and scents.
Savory palates have finally found their match! A delicious gourmet snack available in two flavors: Parmigiano Reggiano cheese, and Tomato and oregano. Characterized by wholesome ingredients and traditional craftsmanship, these snacks are ideal to nibble with friends or on the go.
Delicious, ready-to-use sauce that combines black olives and sundried tomatoes. The sauce is enhanced in combination with meat and fish. Also ideal for seasoning pasta or for filling tasty canapés. Original and rich in flavor, this sauce is also vegan and gluten-free.
A sweet note for every taste and need. As the name suggests, these cookies are an explosion of flavor with lava drops of dark chocolate surrounded by vanilla biscuit. T’a Milano treats are strictly handmade, designed to turn every moment from breakfast to snack time into an experience. Grand Cru cocoa, flour, and mountain butter, combined with carefully selected raw ingredients, make every T’a cookie unique.
Venchi Suprema hazelnut chocolate spread, the superb chocolate cream made spreadable by the fine Piedmont hazelnut paste used to create an authentic delicacy that deserves a name worthy of its greatness: suprema is indeed Italian for supreme. Try it on bread, as a garnish for desserts or as a topping for gelato or simply enjoy it with a spoon. Dig in!
Size doesn’t matter in this flavor-packed punch. Go with T’a Milano on a journey into Italian excellences as they combine the finest chocolate with locally sourced ingredients. Hazelnuts from Piedmont, pistachio and tangerines from Palermo and coffee from Naples. This gourmet bar is a must-have essential in every bag, backpack, or purse for all your energy - or chocolate - emergencies.
Nougatine truffle chocolate cigar, filled with cocoa paste and gianduja, covered by a double layer of milk chocolate and 56% dark chocolate. The filling is enriched with caramel pieces whose consistency is reminiscent of the crunchiness of caramelized hazelnut nougatine. The cigar is an occasion to consume chocolate in an original and playful manner. It can be cut into slices and shared or consumed after a meal paired with a whiskey.
T’a Milano’s bags of crunchy biscuits should be opened under supervision. The cantuccio biscuit with almonds and chocolate is just the right touch of sweet and tart, and goes well with any beverage - we recommend a nice cup of tea. Don’t be sad if you finish the bag in one session. Just move on to the next flavor.
Assorted cremini chocolates in an original book-shaped tin gift box adorned with graphics by renowned illustrator from Torino, Eugugenio Colmo. Contains a choice of 12 Venchi Cremini Chocolates, made from the finest cocoa blends and IGP Piedmont hazelnuts.
Silver-dusted piedmont hazelnuts dipped in 36% milk chocolate. Enough said. Decadent, moreish, and utterly delicious, these T’a Milano chocolate spheres are a beautiful end to any meal. Accompany with coffee, preferably with your eyes closed.
The hidden passage connecting Palazzo Vecchio to Palazzo Pitti, passing over the river Arno, was jealously guarded for centuries by the Medici family, as well as the secret recipe of chocolate with jasmine flowers which usually ended the banquets, the inspiration of this fine and soft blend. Blend of jasmine tea and white tea, chocolate flavoured.
Size doesn’t matter in this flavor-packed punch. Go with T’a Milano on a journey into Italian excellence as they combine the finest chocolate with locally sourced coffee from Naples. This gourmet bar is a must-have essential in every bag, backpack, or purse for all your energy - or chocolate - emergencies.
Creativity without limits! Trying these innovative mini chocolate cones gives you an excuse for a sweet and delicious break any time of day. White chocolate spheres with a creamy pistachio heart in a delicate hazelnut wafer cone, this delicacy delights from the outside in. A perfect example of the creativity and finesse of T’a Milano chocolate artisans, each cone is perfectly balanced, creating taste sensations that last long after they melt in your mouth.
Creativity without limits! Trying these innovative mini chocolate cones gives you an excuse for a sweet and delicious break any time of day. Milk chocolate spheres with a creamy heart in a delicate hazelnut wafer cone, this delicacy delights from the outside in. A perfect example of the creativity and finesse of T’a Milano chocolate artisans, each cone is perfectly balanced, creating taste sensations that last long after they melt in your mouth.
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