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Designed for everyone who love refreshing sips and savory snacks, our latest gift box brings together a mix of innovative Italian specialties for the ultimate cocktail hour. The star is a non-alcoholic Orange Balsamic Gin made with aged Balsamic Vinegar of Modena and a blend of spices to create a uniquely herbaceous cocktail mixer. Accompanied by our tonic water and the two glass tumblers, this gift includes everything needed to build the ultimate Italian mocktail. Or transform it into a cocktail with a splash of his favorite spirit. And to complete the spread, a mix of luscious olives and your choice of savory cookies to perfectly match his palate.
Savory palates have finally found their match! A delicious gourmet snack available in 4 flavors: parmesan cheese, Mediterranean herbs, tomato and oregano, and sesame. Characterized by wholesome ingredients and traditional craftsmanship, these snacks are ideal to nibble with friends or on the go.
INGREDIENTS: Type ‘00’ flour, butter, sesame (11%), PDO Parmigiano Reggiano Cheese (milk, salt, rennet), maltitol, egg yolk, salt.
ALLERGENS: Contains gluten, egg, milk and sesame. May contain traces of soy, nuts and peanuts.
Savory palates have finally found their match! A delicious gourmet snack available in 4 flavors: parmesan cheese, Mediterranean herbs, tomato and oregano, and sesame. Characterized by wholesome ingredients and traditional craftsmanship, these snacks are ideal to nibble with friends or on the go.
INGREDIENTS: Type '00' flour, butter, PDO Parmigiano Reggiano cheese (milk, salt, rennet), maltitol, egg yolk, tomato (6%), oregano (2%), glucose syrup, salt.
ALLERGENS: Contains gluten, egg, and milk. May contain traces of soy, nuts, sesame and peanuts.
For this home-style product, San Pietro a Pettine selected the most fragrant Italian black truffles. Ideal on top of steaks, as a delicious addition to pasta, rice, and vegetables.
INGREDIENTS: Olives in varying proportions (Nocellara del Belice, Leccino, Bella di Cerignola), water, salt, acidifying: lactic acid and citric acid.
ALLERGENS: May contain tree nuts, wheat, milk, sulphites, and fish.
Balsamic vinegar of Modena I.G.P. aged in wooden barrels for 12 years from the Collection Grand Chefs. Ideal for meat, fish, seafood, caviar, tartare, cheese, fruit mix, ice-cream, yogurt, pancakes, decorations and topping or pure as a digestif at the end of the meal.
INGREDIENTS: Cooked grapes must, wine vinegar. Contains sulphites
When tradition meets innovation, incredible products are created! With this Balsamic GIN from Acetaia Leonardi, Balsamic Vinegar of Modena is no longer confined in the kitchen but lives a new life as a drink. Yes, you heard it right! This Balsamic GIN is a non-alcoholic preparation made of Balsamic Vinegar and infused with different herbs and spices - the same necessary for the distillation of the Traditional GIN - that creates flavorful mocktails or unique cocktails. 1 bottle of Orange Balsamic Gin makes 12-14 cocktails.
INGREDIENTS: wine vinegar, concentrated grape must, dry sweet orange peel, dry lemon peel, natural orange flavor, rosehip infused, rhubarb.
ALLERGENS: Contains sulphites.
Peperoncino is a type of dried red pepper flakes that is commonly used in Italian cuisine. These spicy flakes are made by crushing dried red chili peppers, and they are often added to dishes to add heat and flavor. It is a staple ingredient in many Italian recipes, including pasta dishes, pizzas, and soups. It is also great on sandwiches and salads for an extra kick of flavor.
INGREDIENTS: Dried red pepper.
Mancini pasta is made only with the wheat grown on the farm grounds of Marche. A rich tradition that is now turning to innovation through Massimo, grandson of Mariano who started farming wheat back in 1938.
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