The Holiday season is coming up, and they deserve to celebrate in style with this curated box containing the Cremino gianduia ingot, the unique vanilla and freshly baked cookies flavored tea, the crunchy nougat bar with almonds, and the Panettone cake, available in three different variations.
T’a Milano’s handmade panettone is made using prime ingredients, following the ancient art of pastry making. In this version they made it extra indulgent with the addition of chocolate and pears. A typically Italian festive dessert, it is a must have for the holiday season.
An ideal drink for the festive day with the blend of black teas and sugar crystals with the irresistible fragrance of vanilla and freshly baked cookies.
Delicate gianduia ingot in three types of chocolate: milk, white, and dark. Perfect combination to enhance all the notes of chocolate.
A soft nougat made of sugar, honey, egg whites, and toasted almonds or hazelnuts, torrone is a typical sweet enjoyed in Italy around the holidays. Fiasconaro's artisan Sicilian soft nougat contains local honey and toasted almonds, for a classic taste.
Everything you need for making loose leaf tea at home.
T’a Milano’s handmade panettone is made using prime ingredients, following the ancient art of pastry making. In this version they made it extra indulgent with the addition of chocolate. A typically Italian festive dessert, it is a must have for the holiday season.
Fiasconaro is one of the most well-known gourmet brands in Italy, and the company is famous for its high quality specialty spread and specialty cakes. Flavored with Italian Marsala and Zibibbo and with fresh candied orange and raisins, this hand-wrapped traditional panettone cake is incredibly delicious. Each cake goes through a slow and progressive dough rising process that takes 36 hours. This sophisticated process ensures the quality and fragrance of the panettone. It is no wonder that Fiasconaro panettone is one of the most desired holiday essentials.
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