$99.00
Celebrate Easter with a trio of Italian indulgences. The star is a Traditional Colomba Cake from Milan's legendary Pasticceria Cova, a soft, golden symbol of the season topped with pearl sugar and almonds. Alongside it, Venchi's pistachio candied mini eggs hide a whole pistachio inside each delicate shell for an irresistible crunch. Complete the moment with a jar of velvety Hazelnut Chocolate Caramel Spread - perfect on a slice of Colomba or savored straight from the spoon.
A symbol of Easter in Italy, the Colomba from Milan's historic Pasticceria Cova is a celebration of patience and exceptional ingredients. Slow-leavened with a natural sourdough starter and enriched with select butter, sugar, and plump candied orange peel, this dove-shaped cake is finished with a delicate almond glaze - a hallmark of the finest Italian Easter baking. Soft, fragrant, and utterly indulgent, it's the kind of centerpiece that turns any Easter table into an occasion.
INGREDIENTS: Type 00 soft wheat flour, butter, sourdough starter, sugar, almonds, candied orange peel.
Allergens: Wheat, milk, eggs, tree nuts, soy.
Indulge in this luxurious gluten-free spreadable Piedmont hazelnut caramel cream made in Italy. With 60% premium hazelnuts, this decadent spread combines the rich intensity and elegance of Italian hazelnuts with smooth caramel sweetness. Perfect for toast, desserts, or enjoying straight from the jar for pure indulgence.
Ingredients: 60% "Piedmont Hazelnut IGP", cane sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, natural extract of vanilla planifolia and Tahitensis with seeds. Emulsifiers: Soy.
Small on the outside, surprising on the inside. This charming Easter egg box from Venchi holds nine miniature eggs with a satisfying sugar shell crunch that gives way to a creamy pistachio Gianduja filling - lush, nutty, and utterly irresistible. Decorated with natural ingredients and beautifully packaged, it's a gift that delights at first glance and even more at first bite. A perfect sweet token for Easter gifting or a well-deserved personal indulgence.
INGREDIENTS: Gluten-free. White chocolate with pistachio paste and toasted pistachio 81% (sugar, cocoa butter, whole milk powder, roasted pistachio 10.5%, pistachio paste 10.4%, whey powder (milk), emulsifier: soy lecithin, salt, natural vanilla flavor), coating (sugar, rice starch, maltodextrin, color: calcium carbonate, concentrate for color (turmeric, spirulina), glazing agents: carnauba wax, beeswax).
Every Tasty Ribbon gift box is designed to delight from first glance to final bite. Our premium boxes feature elegant magnetic closures and luxurious satin ribbon handles, while each handwritten-style gift note carries your personal message in a keepsake-worthy design. Inside, artisan products are arranged with meticulous care, creating an unboxing moment that transforms gift-giving into an unforgettable experience of Italian craftsmanship and thoughtful curation.
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