A delicious mild acacia honey well packed for shipping as well
When I first looked for this pasta, it was out of stock...but they emailed me very soon after to let me know it was back! I ordered and had it in my hands within a week.
$12.90 7.0 oz
This ancient cheese is made from 100% sheep’s milk collected in the countryside of Rome and produced in Nepi, 15 miles north of the city. Aged 10 months to 1 year and coated in black wax per tradition, Fulvi® is in a class by itself. What separates Fulvi® from other Pecorino Romano is the higher butterfat content of the whole (not skimmed) sheep's milk from Lazio, making it less dry and hard than those made in Sardinia. The cheese is also less salty, allowing you to enjoy its rich flavor grated or eaten as is.
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