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Sold Out $6.90 17.6 oz
Chitarra pasta by Pastificio Mancini is a specialty pasta that showcases the craftsmanship and attention to detail that the brand is known for. This unique pasta variety gets its name from the traditional chitarra (guitar) pasta-making tool, which resembles the strings of a guitar. Pastificio Mancini's dedication to quality ensures that each strand of Chitarra pasta delivers an excellent al dente texture and a depth of flavor that elevates any dish. Enjoy it alone or with the sauce of your choice for a truly gourmet experience.
The Artisan: Pastificio Mancini
Chitarra pasta by Pastificio Mancini is a specialty pasta that showcases the craftsmanship and attention to detail that the brand is known for. This unique pasta variety gets its name from the traditional chitarra (guitar) pasta-making tool, which resembles the strings of a guitar. Pastificio Mancini's dedication to quality ensures that each strand of Chitarra pasta delivers an excellent al dente texture and a depth of flavor that elevates any dish. Enjoy it alone or with the sauce of your choice for a truly gourmet experience.
Mancini pasta is made only with the wheat grown on the farm grounds of Marche. A rich tradition that is now turning to innovation through Massimo, grandson of Mariano who started farming wheat back in 1938.
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