Sold Out
Elevate your Easter celebrations with the unparalleled decadence of Italian artisan Venchi's Cremino Chocolate Egg. This egg boasts a creamy “Gianduja” hazelnut chocolate exterior embraced by an inner coating of velvety white chocolate. Made with the finest cocoa, prized hazelnuts from Piedmont and other top-quality ingredients, each bite is an exquisite journey through Italian confectionery excellence.
T’a Milano “Little eggs” represent the ancient tradition of the colored eggs. Assorted with milk and dark chocolate and a soft filling with milk chocolate and hazelnuts.
Cipriani finally presents its world-famous Bellini in a non-alcoholic version. Refreshing, sparkling and loaded with luscious white peaches, a great and glamorous drink for everyone. Drink it as is, or spike it with your favorite spirit!
Tastelanghe's Hazelnut Dark Chocolate Spread is a delightful fusion of rich dark chocolate and 60% Piedmont's I.G.P. hazelnuts, to savor the true taste of Piedmont in every bite. Use it to enhance your favorite desserts, drizzle it over gelato or yogurt for a decadent treat, or simply indulge with a spoon. Plus, it's gluten-free!
Delicious chocolate shell filled with crunchy, lightly salted whole pistachios, almonds and Piedmont hazelnuts. The perfect combination of sweet and salty, creamy and crunchy: an irresistible combination of flavor and texture! The egg is presented in an elegant box with a colorful floral print.
Curate the perfect gift box by selecting the products they love the most
Back to Top