$168.00
Embark on a gourmet taste of Italy with this thoughtful box filled with hand-selected specialties from the absolute best of Lombardy, Emilia Romagna, Abruzzo, Tuscany, Umbria, Campania, and Apulia. In this box you'll enjoy extra virgin olive oil, authentic Eliche Di Gragnano pasta, aged balsamic vinegar, authentic Italian tomato sauce, gourmet Porcini mushrooms and white truffle sauce, a chocolate-flavored blend of jasmine and white tea, 4 chocolate bars, and more. This wide selection gives you a taste from all the corners of Italy.
Extra virgin olive oil as art. Design and tradition come together in this precious collection. A stylized tin bottle becomes an unusual canvas for Luca Alinari from Florence, while containing the complex, rich extra virgin olive oil with spicy almond notes by Frantoio d’Orazio. Great character and harmony, complexity, and balance make it an artistic flourish for any dish.
Set on the beautiful Amalfi Coast, the small village of Gragnano is home to a pasta with no equals. At Pastificio dei Campi, patience is the key for a pasta with no equals. The eliche in particular, with its signature shape lends itself perfectly to sauces full of character & body such as sauce alla norma. Ideal for a family meal.
INGREDIENTS: Durum wheat semolina, water.
Contains wheat.
Balsamic vinegar of Modena I.G.P. aged in wooden barrels for 12 years from the Collection Grand Chefs. Ideal for meat, fish, seafood, caviar, tartare, cheese, fruit mix, ice-cream, yogurt, pancakes, decorations and topping or pure as a digestif at the end of the meal.
INGREDIENTS: Cooked grapes must, wine vinegar. Contains sulphites
Richness through simplicity. This sauce is an institution, an authentic delicacy that reproduces the best of the traditional Italian kitchen. Made with premium tomatoes, eggplant, and salty ricotta, this sauce is a flavor experience. Serve with generous amounts of grated cheese and red chili flakes for an extra kick.
INGREDIENTS: Tomato 57.9%, eggplants 27.6%, extra virgin olive oil 9.6%, matured salted ricotta (cows milk, salt, rennet) 3.5% basil, salt, garlic, black pepper, acidifying: lactic acid.
ALLERGENS: May contain celery, tree nuts, fish, mustard, sulphites, cereals containing gluten and egg derivatives.
We’re proud to present this gourmet sauce prepared with Porcini mushrooms and white truffle, courtesy of Tartufi Bianconi, who have handpicked the best truffles in Italy for over 30 years. Delicate in flavor, it’s the perfect addition to appetizers, omelettes, toast, pasta, rice, sauces, and meat. To anything, really.
INGREDIENTS: Mushroom champignons (Agaricus bisporus), Porcini mushrooms (Boletus edulis and relative group) 40%, corn oil, Bianchetto Truffle (Tuber borchii Vitt) 5%, salt, garlic, flavors.
Experience the rich history and indulgent flavors of the Medici family with this unique blend of jasmine tea and white tea, chocolate flavored. Inspired by the secret recipe of chocolate with jasmine flowers that was jealously guarded by the Medici family for centuries, this fine and soft blend is now available for everyone to enjoy.
INGREDIENTS: Chinese green tea special jasmine, flavors, mallow flowers, yellow rose buds silvery pekoe white tea, jasmine flowers.
Everything you need for making loose leaf tea at home.
Size doesn’t matter in this flavor-packed punch. Go with T’a Milano on a journey into Italian excellence as they combine the finest chocolate with locally sourced coffee from Naples. This gourmet bar is a must-have essential in every bag, backpack, or purse for all your energy - or chocolate - emergencies.
Size doesn’t matter in this flavor-packed punch. Go with T’a on a journey into Italian excellences as they combine the finest chocolate with locally sourced ingredients. Hazelnuts from Piedmont, tangerine from Palermo and coffee from Naples. This gourmet bar is a must-have essential in every bag, backpack, or purse for all your energy - or chocolate - emergencies.
INGREDIENTS: Sugar, cocoa butter, whole milk powder, skimmed milk powder, cocoa paste, non-hydrogenated vegetable fat (palm oil), refined peanut oil, natural tangerine aroma, soy lecithin, aromas, cocoa 36%.
ALLERGENS: Contains milk, peanuts, soy. May contain traces of nuts, gluten, egg, sesame.
Size doesn’t matter in this flavor-packed punch. Go with T’a Milano on a journey into Italian excellences as they combine the finest chocolate with locally sourced ingredients. Hazelnuts from Piedmont, pistachio and tangerines from Palermo and coffee from Naples. This gourmet bar is a must-have essential in every bag, backpack, or purse for all your energy - or chocolate - emergencies.
Size doesn’t matter in this flavor-packed punch. Go with T’a Milano on a journey into Italian excellences as they combine the finest chocolate with locally sourced ingredients. Hazelnuts from Piedmont, pistachio from Sicily, tangerines from Palermo and coffee from Naples. This gourmet bar is a must-have essential in every bag, backpack, or purse for all your energy - or chocolate - emergencies.
Mancini pasta is made only with the wheat grown on the farm grounds of Marche. A rich tradition that is now turning to innovation through Massimo, grandson of Mariano who started farming wheat back in 1938.
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