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Il Borgo Del Balsamico

Il Borgo Del Balsamico

Following a family tradition of producing balsamic vinegar since 1970, sisters Cristina and Silvia Crotti left the fashion industry to take over the family business. Drawing on their passion for beauty, fashion and creativity, the sisters brought an aesthetic flair to the line vinegars, while still maintaining the supreme quality and ancient practices.

Made in Emilia-Romagna

Emilia-Romagna has been the cradle of balsamic vinegar production for centuries. The region's hot summers and cold winters, creates the perfect conditions for the aging process that allows the vinegar to develop its complex flavors and deep aroma. And here, generations of skilled artisans have passed down ancient techniques to create a legacy of the world’s finest balsamic vinegars.

Ancient Techniques, Modern Style

Il Borgo del Balsamico transforms the balsamic vinegar production process into an art form with equal respect to ancient tradition and contemporary style. The result is an unmatched balsamic, that’s as delicious as it is visually stunning.

All-Natural Elegance and Excellence In Every Bottle


Il Borgo del Balsamico is the family estate, home to an 18th century villa, a flower garden, and of course, sprawling vines and vast cellars to grow, produce and age their prized balsamics. And the Crotti’s love for their land is evident in each bottle. Il Borgo del Balsamico uses only finest local ingredients, without any additives, preservatives, and colorants to ensure their balsamic vinegars embody the true essence of the region.


This dedication to quality and authenticity has earned them a reputation as one of Italy’s finest balsamic vinegar producers. And the Rose Edition Balsamic Condiment is a perfect example of Il Borgo del Balsamico’s skill at balancing flavor, tradition, and beauty with its ornate floral design.