Condiments Trio

Elevate their culinary creations with this prestigious collection of Italian artisanal condiments! The heart of this elegant gift is a premium extra virgin olive oil from Umbria with rich, fruity notes that transforms even the simplest dishes. Paired perfectly is an aged balsamic vinegar from Modena, offering a complex sweet-tart profile that enhances everything from salads to cheeses. Completing this sophisticated trio is Palazzo di Varignana's unique thyme, lemon, and basil infused olive oil – a burst of Mediterranean sunshine in every drop that will inspire countless memorable meals!

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What's Inside the Box

Tasty Ribbon "Ta Tè" Extra Virgin Olive Oil DOP "Ta Tè" Extra Virgin Olive Oil DOP | Gourmet Italian Food | Shop Online
"Ta Tè" Extra Virgin Olive Oil DOPSIZE: 17.6 fl oz

Directly from Colli Martani in the Umbria region, one of the best places in the world to produce extra virgin olive oil, I Potti de Fratini have created their award-winning Ta Tè ("To You" in Umbrian dialect). With its aromatic flavors and its perfect balance of bitterness and spiciness, it is ideal when paired with truffle, red meat carpaccios, baked fish, vegetable pasta dishes, boiled meats, and even ice cream!

Tasty Ribbon Lemon, Basil and Thyme Extra Virgin Olive Oil Lemon, Basil and Thyme Extra Virgin Olive Oil | Creating An Elegant Result | Tasty Ribbon
Lemon, Basil and Thyme Extra Virgin Olive OilSIZE: 8.45 fl oz

Discover the vibrant taste of the Mediterranean with our Lemon, Basil & Thyme Olive Oil, crafted at the luxury estate and olive orchard of our artisan Palazzo di Varignana in Emilia-Romagna. The highest standard of extra virgin olive oil is infused with an all-natural, and harmonious blend of these three Mediterranean staples, which have been cherished in Italian kitchens for generations. Perfect for drizzling over roasted vegetables, enhancing grilled fish, complementing white meats, brightening a salad or pairing with other fresh flavors, this olive oil a must-have in your culinary repertoire. 

Tasty Ribbon Aged Balsamic Vinegar of Modena "Gold Seal" I.G.P.
Aged Balsamic Vinegar of Modena "Gold Seal" I.G.P.SIZE: 8.45 fl oz

Balsamic vinegar of Modena I.G.P. aged in wooden barrels for 12 years from the Collection Grand Chefs. Ideal for meat, fish, seafood, caviar, tartare, cheese, fruit mix, ice-cream, yogurt, pancakes, decorations and topping or pure as a digestif at the end of the meal.

Contains sulphites.

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